Served with fresh seasonal vegetable And a choice of potato or house rice, or upgrade to a side of quinoa $3
Combination Fish plate
Chef's Choice of assorted fresh fish with a creamy Chive Beurre Blane Sauce
Atlantic salmon Fillet
Broiled with a crusting of fresh rosemary, basil, roasted garlic & lemon zest
Louisana catfish Fillet
blacked in our southern spices and finished with a spicy cajun creole sauce
Rainbow Trout Fillet
Broiled and finished with our fresh mediterranean salsa of toamto, capers, onion, garlic andd black olives
Florida Swordfish steak
Broiled and finished with a stawberry peppercorn salsa
honduras tilapia Fillet
Broiled and finoshed with a roasted red pepper cream sauce
Pacific snapper Fillet
Broiled with a lemon pepper panko crusting
Crabby Lobster Wrap
Fresh lobster and `stone crab meat tossed with lemon & garlic aioli, tomato, onion, celary and fresh fennel in a tomato and basil grilled tortilla
Mussels & Fries
Fresh steamed canadian mussles in your choice of sauce: White wine with garlic and veggie or Spicy Creole tomato Sauce or Creamy & leek. Served with your choice of fresh cut fries and lemon & garlic aioli mayo
Bacon Cheeseburger
Certified Angus beef patty hand Pressed with monterey jack cheese, bacon strips, roasted red pepper mayo, thick tomato, grilled onion and lettuce on a fresh toasted bun
Tilapia fish & Chips
In a classic English style batter with our tartar Sauce and fresh cut fries
Halibut Fish & Chips
In a classic English style batter with our tartar Sauce and fresh cut fries
Mixed Green House Salad
With pepper, onion, cherry tomatoes, dried cranberries amd cucumber with our house creamy vinaigrette or balsamic & olive oil pr Spicy dijon cream drtessing
Caesar Salad
Romain lettuce tossed with bacon, fresh parmesan cheese, croutons and a garlic asiago dressing
Smoked Salmon rosettes
Served with a fresh dill cream. Caper, onions and baked crostini
Coconut Shrimp
Coconut crusted Shrimp. Deep fried served with dijon aioli
Spicy Crab Cakes
Fresh Crabmeat blended with herbs, shallow fried and served with lemon & garlic aioli
Escargot in Garlic Butter au Gratin
Sauteed mushroom, garlic butter fresh herbs mozzarella and chedder cheese
Steamed Canadian Mussels
In your choice of sauce: Vegetable, white wine & garlic or a spicy cajun style creole tomato sauce or creamy mushroom & leek sauce
Fried Calamari
Seasoned and deep fried tender calamari with a sour cream dill sauce
Scallap & Bacon
Pan seared deep sea scallops with shallots and bacon
Chilled Shrimp Cocktail
Succulent tiger shrimp with red saefood sauce
Lobster Poutine
Fresh Lobster meat over fresh cut fries cheddar cheese curde in a rich lobster gravy
Fresh Oyster Puotine
Served with a varity of sauce
Take home your own jar of our Garlic & funnel infused dipping oil
Served with fresh vegetable and a choice of potato or house rice, or upgrade to a side of quinoa - $3
Halibut Fillet
Pan seared with a creamy chive beurre blane sauce
Smoked Salmon Fillet
Broiled with a canadian maple syrup glaze and finished with toasted seasame seeds
Atlantic salmon Fillet
Broiled with a crusting of fresh rosemary, basil, roasted garlic & lemon zest
Louisiana catfish Fillet
Blackened in our southern spices and finished with a spicy cajun creole sauce
Yellow fin tuna steak
BBQ'd and smothered in a piccata butter sauce of caper. Parsley and fresh lemon juice
Florida swordfish steak
BBQ'd and finished with a strawberry peppercorn salsa
Rainbow Trout fillet
Broiled and finished with our fresh mediterranean salsa of tomatoes, capers, onions, garlic and black olives
Artic char Fillet
Broiled and finished with a fresh cool mango and mint salsa
Honduras tilapia fillet
Broiled and finished with a rich roasted red pepper cream sauce
Combination fish plate
Chef's choice of assorted fresh fish with a creamy chives beurre blanc sauce
Pacific snapper Fillet
Broiled with a lemon pepper panko crusting
Served with fresh seasonal vegetables and choice of potato or house rice, or upgrade to a side of quinoa - $3
Shrimp three ways
A collection of succulent tiger shrimp: broiled butter shrimp with a crabmeat stuffing, deep fried coconut shrimp with dijionnaise, and the classic shrimp sauteed in garlic butter
Broiled Stuffed Shrimp
butterflied shrimp w/ fresh crabmeat stuffing full of fresh herbs & garlic bread crumbs
Shrimp & Scallops
Fresh & simple w/ red peppers & fine herbs & garlic butter or sautéed in our spicy smooth creole sauce loaded w/ southern spices
Smoked Salmon Linguini
Chunks of fresh smoked salmon w/ fresh vegetables in a white wine & parmesan cream sauce
Lobster Linguini
A rich lobster cream sauce w/ garlic, roasted red peppers & parmesan cheese w/ chunks of nova scotia lobster meat
Spicy Cajun Shrimp Linguini
Shrimp w/ a blend of our spicy southern seasonings w/ olive oil tomatoes, mushrooms, onions & julienne peppers
Quinoa Plate
With butter squash, walnut and cranberries in a ginger coconut milk sauce with fresh stir fry vegetables. Vegan & Gluten Free
Rib eye steak 10 ounce boneless
Cooked to perfection with a rich mushroom cabernet sauvigonon sauce Served with fresh seasonal vegetables and a choice of potato or house rice, or upgrade to a side of quinoa - $3
Grilled chicken with roasted red pepper cream sauce
Grilled tender chicken breast finished with a rich roasted red pepper cream sauce .Served with fresh seasonal vegetables and a choice of potato or house rice, or upgrade to a side of quinoa - $3
Halibut Fish & Chips
In a classic english style batter w/ our tartar sauce & fresh cut fries
Fish Market Stew
A fresh fish & lobster stock w/ saffron, brimming w/ fresh nova scotia lobster meat, queen crab legs, succulent tiger shrimp, sea scallops, calamari, smoked & fresh fish & mussels, w/ potatoes & fresh vegetables.. The Following are served with fresh seasonal vegetables and a choice of potato or house rice or upgrade to a side of quinoa $3
Maritime Platter
Our signature platter! A fresh whole steamed nova scotia lobster, queen crab legs, jumbo tiger shrimp, smoked salmon fillet, sea scallops, w/ sautéed mushrooms & drawn butter
Surf & Turf
Rib Eye steak 10 ounce boneless cooked to perfection served with a rich wild mushroom cabernet sauvignon sauce. Served with your choice of 4 ounce lobster tail or sauteed garlic shrimp with bell peppers & fine herbs
Fresh Canadian Lobster
Steamed fresh to order from our tank, served whole with drawn butter and lemon
Queen Crab Legs
One & a half pounds of large legs, steamed & served w/ drawn butter
Drinks
[Drinks - (Wines - reds, whites), Cocktails, Martins]
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Loved the vibe. Great wine selection, Delicious food, and wonderful staff. Together, it made for an outstanding experience.
I went to the Fish Market only once and had pretty good food! Well I had the chicken, it was good! I wish I had tried the seafood though. Anyways, the service was pretty good and we enjoyed our time over there! I may go back!
All you can eat mussels. *NOT*! Small plate, and waiter controls how often they drop by. In 1 1/2 hour I got 3 plates. Each plate taken up by large shells with puny mussels inside. All 3 plates amounts to one appetizer at best. Wife got pasta which was all right but simple. Fireplace too hot too close, other tables don't benefit from it. Décor very bland and empty. Some plants might help. Lighting across the wall. Something, anything. Doesn't measure up at all this place.
Doesn't seem like many people have been to this restaurant lately from the Restaurantica world! I would say it should be rated way higher than it is. I went with my fiancee for a special evening and it was well worth it. We both love seafood, and didn't want the generic frozen fish and seafood you get at some places. I particularly love catfish, and this was the best I remember having. Blackened AND with a creole sauce! So good. My fiancee had tuna, which is a bit too meaty for me, but she sure enjoyed it. It seemed like a nice sauce ( I didn't try it, so I can't vouch for it personally, lol ), and she told me it really accentuated the flavour of the tuna. Oh, I almost forgot, we had poutine for an appetizer! Lol, they have a lobster poutine, who would have thought... I'd go back for that in a second. The server was funny, he chatted with us throughout our meal and recommended a couple skewers of shrimp to go with our meal. If your server doesn't ask, get these things! They are super cheap and a fun little bonus. Dessert had to be shared, we had a ton of food, but we managed to fit in an apple cobbler. My recommendation: Go and check this place out, don't believe the haters, lol.
Although it is pretty pricey, the fish was not to bad, although they advertised fresh, i believe it was not, good flavoring though, and i would for sure give it another try . The atmosphere was not one of my favorites, although it was a like a typical fish market. The service was very slow and instead of asking us what we would like to drink the server would keep saying i will be back in a minute, and we waited each time for this.
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