Agave Grill

PENNE PASTA

Sautéed vegetables with penne pasta tossed in a tomato sauce.
Served with garlic bread.

QUESADILLA

Sautéed veggies topped with melted cheese: served with
sour cream alongside Rice Salad.

VEGETARIAN FAJITAS

Seasonal fresh vegetables on a sizzling platter served with salsa,
Guacamole, sour cream and warm flour OR corn tortillas.

VEGETARIAN ENCHILADAS

Three flour tortilla baked enchiladas stuffed with spinach, onions,
mixed peppers ricotta cheese topped with melted cheese drizzled
with cilantro cream sauce served with rice mixed greens

SMELTS

Lightly floured smelts sautéed in a chili garlic butter served
with Jalapeno mayo.

MIXED STARTER PLATTER

Chicken nachos, cheese sticks and beef
quesadillas: served with chipotle mayo.

SOUTHWEST CHEESE STICKS

Cheese sticks lightly breaded served with chipotle sauce.

COCONUT SHRIMP

Black Tiger Shrimp dusted with coconut.
served with sweet chili sauce.

SOUTHERN POPPERS

Jalapenos stuffed with cream cheese.
served with chipotle sauc

CHICKEN AND ROASTED RED PEPPER SOUP

SHRIMP CALIFORNIA SALAD

Crisp romaine lettuce topped with Pico de Gallo, Corn salsa,
mixed peppers, mixed cheese, tostada chips and guacamole.

SOUTHWESTERN SALAD

Your choice of chicken, steak or shrimp on a bed of romaine lettuce
topped with guacamole, sour cream, mixed cheese, Pico de Gallo
and tostada chips

AGAVE SPECIAL SALAD

California greens topped with Pico de Gallo, roasted red peppers,
chicken goat cheese served with a roasted red pepper dressing.

BLACKENED TOSTADA SALAD

6oz blackened salmon or chicken, served on a bed of romaine lettuce
with Pico de Gallo and bell peppers tossed in our homemade cilantro
dressing with mango peppercorn chutney goat cheese.

CAESAR SALAD

Crisp romaine lettuce in a creamy Caesar dressing topped with
parmesan cheese, bacon and garlic croutons

SPEEDY GONZALES PLATE

Strips of Chicken with lettuce, cheese, rice, sour cream tortillas.

NINO QUESADILLA

Grilled chicken and cheese stuffed in a flour tortilla and baked.

CHICKEN FINGERS

Lightly breaded strips of chicken served with fries.

CHEESE STICKS

Lightly breaded cheese sticks served with fries.

PENNE PASTA

Grilled chicken tossed with tomato sauce penne pasta.

BLACKENED CHICKEN

Pan blackened chicken breast served on a bed of rice with sautéed
vegetables, Pico de Gallo, guacamole and sour cream.

SHRIMP SAUSAGE PENNE PASTA

Grilled Black Tiger shrimp Chorizo sausage tossed with mixed
peppers onions in a creole tomato sauce with penne pasta.

CHICKEN MILANESA WITH GOAT CHEESE

Lightly breaded chicken breast topped with goat cheese and cilantro
Cream sauce served with rice and sautéed vegetables.

GRILLED CHICKEN SHIRMP

Chicken breast Tiger shrimp sautéed with fresh tomato salsa.
served on a bed of rice with sautéed vegetables

SOUTHWEST BURGER

8oz AAA ground beef patty topped with mixed cheese and bacon
served on a Kaiser bun with chipotle mayo, smoky BBQ sauce, lettuce
and tomato: served with onion rings and Caesar salad.

STEAK SHRIMP

8oz Top Sirloin and Tiger shrimp topped with smoky BBQ sauce.
served with fries Caesar salad.

CILANTRO BAKED SALMON SHRIMP

Fresh salmon fillet baked in a cilantro cream sauce topped with garlic
sautéed shrimp served with rice sautéed vegetables.

TOMATO TORTILLA WRAP

Your choice of grilled chicken and jalapeno mayo or shredded beef
and chipotle BBQ sauce, topped with Pico de Gallo, lettuce and
mixed cheese: served with onion rings and Caesar salad.

TEQUILA LIME SHRIMP

Tiger shrimp sautéed in tequila, lime and butter: served on a
bed of rice with sautéed vegetables.

BLACKENED SALMON

Pan blackened salmon fillet topped with mango chutney: served
with rice sautéed vegetables.

JAMBALAYA

Sautéed chorizo sausage, chicken shrimp tossed with mixed
peppers and onions: served on a bed of rice with garlic toast.

CHIPOTLE CHICKEN

Lightly breaded chicken breast topped with melted cheese and
chipotle sauce: served with rice Caesar salad.

SWEET POTATO FRIES

RICE OR BEANS

SOUR CREAM

CHIPS SALSA

SIDE SALAD

FRIES

SHRED CHEESE

SIDE TORTILLAS

GUACAMOLE

ENCHILADA PLATTER

Three corn tortillas stuffed with your choice of Chicken or Beef
topped with cheese, chipotle, tomatillo and cilantro cream sauce:
served with rice beans.

EMPANADA

Baked flour tortilla stuffed with chicken, beef or chorizo, roasted red
peppers, goat cheese and topped with a cilantro cream sauce.
Served with rice mixed greens.

BURRITO

Flour tortilla stuffed and baked with your choice of the following:
Topped with chipotle sauce and served with rice mixed greens.

CHIMICHANGA

Fried flour tortilla with your choice of the following items stuffed with
cheese roasted red peppers: served with rice beans

HARD OR SOFT TACOS

Soft Grilled Corn Tortillas OR Hard Corn Taco Shells.
Filled with lettuce, cheese, Pico de Gallo and sour cream.
Served with Rice, Salad Guacamole.

COMBO PLATE

Your choice of two of the following items:
Served with Rice Black Beans.

FAJITAS

Your choice of Steak, Chicken or Tiger shrimp served on a sizzling
platter of onions and peppers: served with Pico de Gallo, guacamole,
sour cream and warm Flour or Corn tortillas.

SMOKY CHICKEN

Flour tortilla stuffed with sautéed Chicken breast with roasted red
peppers and topped with melted cheese.

STEAK

Flour tortilla stuffed with a char grilled Steak topped with goat cheese
crumble.

CHORIZO SAUSAGE

Flour tortilla stuffed with Chorizo sausage pan fried with sautéed
onions and roasted red peppers topped with melted cheese.

SHRIMP

Flour tortilla stuffed with Black Tiger Shrimp fire grilled with roasted
red peppers topped with melted cheese