served with miso, green salad and rice
Teriyaki + Tempura
choice of teriyaki (chicken, salmon, beef) with tempura
Bulgogi + Tempura
choice of beef bulgogi (regular, spicy) with tempura
Teriyaki, Tempura + Sushi
choice of teriyaki with tempura + 4 sushi
Bulgogi, Tempura + Sushi
choice of beef bulgogi with tempura + 4 sushi
Special Bento
tempura, 12 sashimi + 3 sushi
served with miso and green salad
Sushi Lunch
9 sushi + 6 california roll
Combination A
6 california + 6 sake or
tekka + 4 sushi
Combination C
6 mixed veggie + 4 veggie
sushi
Maki Set C
6 california + 6 dynamite
Chirashi Don
assorted sashimi on sushi
rice
Sashimi Donburi
chopped sashimi on bed of
greens with rice and spicy
sauce
Sashimi Lunch
12 assorted sliced raw fish
with side of steamed rice
Combination B
8 chef choice roll + 4 sushi
Maki Set A
6 california + 6 red dragon
Maki Set B
6 salmon lover + 6 spicy
tuna
Fish Roe Donburi
assorted fish roe and unagi
on rice with house sauce
Sashimi + Sushi
assorted sliced raw fish +
4 sushi
served with miso and green salad
Teriyaki
choice of chicken, beef,
salmon
Seafood Teriyaki
stir fried seafood and
vegetables
Spicy Chicken
pan fried chicken in Korean
spicy marinade
Katsu Don
chicken or pork katsu and
egg on rice
Unagi Donburi
bbq eel on rice
Beef Bulgogi
thin sliced beef in sweet
soy marinade - regular or
spicy
BBQ Galbi
bbq ribs in Korean
marinade
Katsu Lunch
crispy breaded chicken or
pork topped with katsu
sauce
Tempura Lunch
Shrimp and veggie tempura
Assorted seafood tempura
Baby Tako Donburi
spicy baby octopus and veggies stir fried on rice
Sushi-Ya
shrimp tempura roll wrapped with assorted fish and avocado
Crazy
deep fried california roll with salmon and tobiko
Rainbow
california roll wrapped with fish and avocado
Spider
soft shell crab, cucumber, tobiko and avocado
Dynamite
shrimp tempura roll wrapped with tempura bits
Volcano
california roll drizzled with spicy mayo and tobiko
Caterpillar
shrimp tempura roll wrapped with avocado and tobiko
Red Dragon
shrimp tempura roll wrapped with salmon
Green Dragon
bbq eel roll wrapped with avocado drizzled with unagi sauce
Black Dragon
shrimp tempura roll wrapped with bbq eel drizzled with unagi sauce
Lobster
lobster tempura, cucumber, avocado, tobiko
Akasaka
chopped Japanese scallop, tobiko, green onion, avocado
Alaska
salmon, tuna, red snapper, avocado, cucumber, tobiko
Mud Slide
unagi, asparagus, oshinko and tobiko
The "Works"
salmon, tuna, red snapper, avocado, cucumber, tobiko wrapped in unag
Marco Polo
shrimp tempura roll wrapped with beef slices, then deep fried, topped
with tobiko
Evergreen
beef bulgogi, asparagus, cucumber, avocado with spicy chili pepper
sauce
Samurai
shrimp, cucumber, avocado wrapped with salmon (fried)
Kamikaze
spicy assorted fish wrapped with tempura crispies
Salmon Lover
fresh salmon, avocado, cucumber asparagus, cream cheese, green salad
and tobiko
Yasai
yam tempura, cucumber, avocado, asparagus, salad
Crazy Boy
shrimp tempura and unagi wrapped with avocado fried crispy
Hakaku
one whole soft shell crab with king oyster mushroom, asparagus and
cucumber wrapped with avocado
Miso
soy bean soup
Egg Soup
egg drop soup with
vegetables
Somen Soup
thin noodles in fish broth
Lobster Soup
lobster in fish broth
Mandu Soup
beef dumpling soup
Seafood Soup
assorted seafood in fish
broth (regular or spicy)
Mushroom Soup
assorted mushrooms in fish broth
Green Salad
crispy garden greens with
dressing with avocado
Spinach Salad
steamed spinach in miso
sauce
Spicy Tuna/Salmon Salad
sliced tuna or salmon with
greens in spicy sauce
Kimchi
pickled cabbage with spicy
red pepper
Organic Wild Rice
Wakame Salad
japanese seaweed and
seafood
Kani Salad
stringed crab sticks and
tobiko in mayo
Watercress Salad
steamed watercress in miso
marinade
Cucumber Salad
sliced cucumbers and crab
with toiko in mayo
Field Green Salad
spring mix topped with fish
cutlet
Tempura
lightly battered shrimps
and veggies
Ebi Shumai
steamed shrimp dumplings
Harumaki
japanese spring roll
Calamari Tempura
tempura battered calamari
rings
Seafood Shitake/King Oyster Mushroom
pan cooked shitake
mushrooms and seafood
Beef Yakitori
grilled beef and veggie
skewers in teriyaki sauce
Galbi Appetizer
bbq short ribs in sweet soy
marinade
Chap Chae
glass noodles and
vegetables
Age Gyoza
fried beef dumplings
Mushi Gyoza
steamed beef dumplings
Edamame
steamed soy beans
Soft Shell Crab
crispy soft shell crab with
ponzu sauce
Fried Tuna Roll
lightly battered fried tuna
roll with spicy mayo or stir
fried in house sauce
Chicken Yakitori
grilled chicken and veggie
skewers in teriyaki sauce
Seafood Yakitori
grilled assorted seafood
and veggie skewers in
teriyaki sauce
Kampoongi
spicy chicken bits in spicy
sauce
Saba
grilled mackerel with lemon
and salt
Hamachi Kama
grilled yellow tail cheek
Miso Salmon or Cod
grilled salmon or cod
marinated in miso
Sushi Appetizer
assorted 6pcs of sushi
Sashimi Appetizer
Beef Sashimi
sliced beef tenderloin
cooked very rare served
with sesame soy sauce
Sushi Pizza
sashimi on pan fried sushi
Sashimi Appetizer - 6pcs rice - choose from
Yook Hwe
korean style beef sashimi
topped with raw egg yolk
served with salad
Nabe Udon
noodles with chicken and
seafood in soup
Tempura Udon
noodles in soup with
tempura on the side
Seafood Yaki Udon (Regular or Spicy)
pan fried assorted seafood and noodles
Vegetable Yaki Udon (Regular or Spicy)
pan fried noodles with assorted vegetables
Chicken or Beef Udon
noodles with chicken or
beef in soup
Chicken or Beef Yaki Udon (Regular or Spicy)
pan fried noodles with
chicken or beef and
vegetables
Zaru Soba
cold buckwheat noodles
with dipping sauce
California
avocado, cucumber, crab meat, tobiko
Sake Maki
salmon
Tekka
tuna
Spicy Tuna or Salmon
chopped tuna/salmon, spicy sauce, tempura bits
Ebi Maki
cooked shrimp
Hamachi Neki
chopped yellow tail, green onion
Salmon Skin
chopped fried salmon skin, cucumber
Unagi Maki
bbq eel, cucumber, sweet sauce
Kappa
cucumber
Avocado Maki
Oshinko
pickled radish
Mixed Veggie
cucumber, avocado, carrot, mushroom, oshinko
Futo Maki
big roll with crabmeat, cucumber, egg, carrot, oshinko
Sake
salmon
Tai
red snapper
Toro
tuna belly
Mirugai
giant clam
Ebi
shrimp
Uni
sea urchin
Hotategai
scallop
Saba
mackerel
Tobiko with Egg
Hokkigai
Kani
crab meat
Tamago
rolled egg
Maguro
tuna
Hamachi
yellow tail
Hirame
fluke
Unagi
BBQ eel
Tako
octopus
Ika
squid
6 Amaebi
Tobiko
flying fish roe
Masago
smelt roe
Ikura
salmon roe
Inari
bean curd
Drinks
White Selection, Red Selection, Japanese Plum Wine, Hot Sake
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This is the best place that I can find for sushi. If you want real quality and service this is the place to go. It is small but very beautiful. the food is always changing and interesting because the chef continues to put his own twists on all variations of sushi. I have been to tons of places but this is the only place I rely on to get good sushi 100% of the time. The review above that gave it a 3 was written by an idiot. The chef knows my name, customers have bought me meals there as have I bought them, the atmosphere is purely amazing and genuine. It is not a hollywood movie. Anyone looking for a great place to become a regular this is the stop for you. I get free appetizers all the time not just samples. They treat us well and great me and my friends no matter how busy. I am thankful that a place like this exists to satisfy my sushi cravings. P.S. Order the Marco Pollo Roll! A texan first introduced me to it and bought mine, and my friends entire meal that night 225$!
This is a cute little place. As soon as you walk in there is someone immediately to greet you and seat you. Nice decor, clean and the staff dressed in traditional Japanese wear. The food is great, love it! Everytime I come to Toronto I make it a point to go and eat there. They often offer a taste of something off the menu on the house. Service is pretty fast, can get busy during lunch hour. After you have paid the bill and head to the door, the Sushi chefs say goodbye and thank you, even if they have to shout. It is on the pricey side, but I think worth it. Try it out and judge for yourself.
I eat at this restuarant once every two weeks, it is probably the best sushi restuarant in the west end, and that's coming from someone who has had quite a bit of Sushi even in Japan. The fish is always fresh, and the ala carte Sushi is extremely high quality, as evidenced by: - the chef pays attention to where on the fish the sushi is cut from and how it is cut (the direction of the fat lines). - minimal rice is used on the nigiri, and the rice is shaped into neat small rectangles. this is always a sign of a high end sushi restaurant - excellent quality, freshness. The atmosphere is very classy but the prices are average, great date place or place to unwind.
The staff are polite and acknowledg you apon walking in. I really enjoy watching the staff prepare my meal. I like knowing what's ging into my food. thanks miki
The food was 'ok' but the sizes were small and the price was very high. If the prices were lower I would go back to this restaurant, but I can go to other restaurants where the food is better, larger portions, and a fraction of the price. The service was very good though.
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