Bonfire Bistro est un établissement chaleureux. Bonfire Bistro est ouvert tard tous les jours de la semaine. Vous pouvez vous y rendre facilement par voiture. L'arrondissement adjacent est connu pour ses nombreux marchands. Vous pouvez payer par Visa, MasterCard et American Express.
Mixed Salad of baby field greens, red onion, currants, toasted pecans, balsamic vinaigrette and crostini
8,95 $Add fire-roasted vegetables and warm goat cheese
5,95 $
Caesar Salad with grana Padano cheese and garlic, bacon croutons
8,95 $Add fire-roasted chicken filets
5,95 $
Greek Salad with feta cheese, Kalamata olives, tomatoes, red and green peppers, cucumber, red onion romaine
10,95 $
Roasted beet and goat cheese salad with arugula and red onion tossed in a grainy dijon vinaigrette and topped with candied walnuts
13,95 $
Caprese Salad with vine-ripened tomatoes, red onion, arugula, Fior di latte bocconcini cheese and fresh basil, drizzled with extra virgin olive oil and balsamic reduction served with crostini
13,95 $
ANTIPASTI
Grilled Portuguese water bread
3,95 $
Bonfire Flatbread
3,95 $Add hummus and roasted red pepper & feta spread
3,95 $Add hot spinach artichoke and parmesan spread
4,95 $
Bruschetta
baked goat cheese crostinis served with pesto tomato concassé
9,95 $
Cioppino
spicy Mediterranean seafood soup with prawns, sea scallop, fish, mussels, clams with saffron, tomato and fennel in a spicy tomato broth, served with grilled Portuguese waterbread
Small
14,95 $Large
22,95 $
PEI mussels of the Day
0,00 $
PIZZA
Wild Mushroom Maple Bacon
porcini, portobello and oyster mushrooms with wilted spinach, fresh herbs, mozzarella and Stilton blue cheese on roasted garlic sauce
17,95 $
Italian Sausage
hot Italian sausage, caramelized onions, marinated artichokes, roasted red peppers, roma tomato, fresh basil and mozzarella with Carlo's tomato sauce
17,95 $
Spicy Prawn
prawns, sundried tomatoes, green onions, preserved lemon, fresh basil, mozzarella and goat cheese, Sriracha hot chili sauce with Carlo's tomato sauce
17,95 $
Mediterranean Vegetarian
roasted red peppers, roasted roma tomatoes, roasted eggplant, marinated artichokes, red onion, kalamata olives, fennel, zucchini, feta and mozzarella cheese with fresh basil and Carlo's tomato sauce
15,95 $
Spicy Bonfire Hawaiian
capicollo ham, fire-roasted fresh pineapple, roasted red and fresh jalapeno peppers, green onion, mozzarella and feta cheese with cilantro on spicy La Bomba sauce
17,95 $
Serrano and Pear
Serrano ham, fresh pear, Stilton blue and mozzarella cheese topped with fresh arugula and balsamic glaze with savoury fig sauce
16,95 $
Spicy La Bomba Chicken
fresh roasted red peppers, fresh jalapenos, mozzarella and cilantro on spicy La Bomba sauce, served with yogurt citronette
17,95 $
Margherita
roasted roma tomato, fresh basil, mozzarella and bocconcini cheeses with Carlo's tomato sauce
15,95 $
Spicy Pepperoni
pepperoni, button mushrooms, roasted roma tomatoes, green pepper, red onion, fresh basil and mozzarella with Carlo's tomato sauce
16,95 $
Chicken and Pesto
fire roasted chicken, sundried tomatoes, red onion, asparagus, bocconcini, mozzarella and fresh basil on a basil and arugula pesto sauce
18,95 $
HALF PIZZA OF THE DAY
HALF PIZZA OF THE DAY
Choose from meat or vegetarian offerings and a side caesar or mixed green salad
10,95 $
CUSTOM HALF PIZZA
CUSTOM HALF PIZZA
Mozzarella, Carlo's tomato sauce and your choice of three toppings with a side caesar or mixed green salad
11,95 $
LUNCH PASTAS
Fettucine
Fire roasted marinated chicken, sundried tomatoes, caramelized onions, and asparagus in an herb cream sauce with a side caesar or mixed green salad
13,95 $
Rigatone
Hot Italian sausage, house roasted red peppers, spinach, Grana Padano cheese in a spicy marinara sauce with a side caesar or mixed green salad
13,95 $
Vermicelli
Fire roasted eggplant, zucchini, red pepper, red onion, and goat cheese in a basil and arugula pesto marinara sauce with a side caesar or mixed green salad
13,95 $
Daily Feature
0,00 $
SALAD MENU - Bonfire Bistro
Mixed Salad of baby field greens, red onion, currants, toasted pecans, balsamic vinaigrette and crostini
8,95 $Add fire-roasted vegetables and warm goat cheese
5,95 $
Caesar Salad with grana Padano cheese and garlic, bacon croutons
8,95 $Add fire roasted chicken filets
5,95 $
Greek Salad with feta cheese, Kalamata olives, tomatoes, red and green peppers, cucumber, red onion romaine
10,95 $
Roasted beet and goat cheese salad with arugula and red onion tossed in a grainy dijon vinaigrette and topped with candied walnuts
13,95 $
Caprese Salad with vine-ripened tomatoes, red onion, arugula, Fior di latte bocconcini cheese and fresh basil, drizzled with extra virgin olive oil and balsamic reduction served with crostini
13,95 $
ANTIPASTI
Grilled Portuguese Waterbread
3,95 $
Bonfire Flatbread
3,95 $add hummus and roasted red pepper & feta spread
3,95 $add hot spinach artichoke and parmesan spread
4,95 $
Bruschetta: baked goat cheese crostinis served with pesto tomato concassé
9,95 $
PEI mussels of the Day
0,00 $
PIZZA
Wild Mushroom Maple Bacon
porcini, portobello and oyster mushrooms with wilted spinach, fresh herbs, mozzarella and Stilton blue cheese on roasted garlic sauce
17,95 $
Italian Sausage
hot Italian sausage, caramelized onions, marinated artichokes, roasted red peppers, roma tomato, fresh basil and mozzarella with Carlo's tomato sauce
17,95 $
Spicy Prawn
prawns, sundried tomatoes, green onions, preserved lemon, fresh basil, mozzarella and goat cheese, Sriracha hot chili sauce with Carlo's tomato sauce
17,95 $
Mediterranean Vegetarian
roasted red peppers, roasted roma tomatoes, roasted eggplant, marinated artichokes, red onion, Kalamata olives, fennel, zucchini, feta and mozzarella cheese with fresh basil and Carlo's tomato sauce
15,95 $
Spicy Bonfire Hawaiian
capicollo ham, fire-roasted fresh pineapple, roasted red and fresh jalapeno peppers, green onion, mozzarella and feta cheese with cilantro on spicy La Bomba sauce
17,95 $
Serrano and Pear
Serrano ham, fresh pear, Stilton blue and mozzarella cheese topped with fresh arugula and balsamic glaze with savoury fig sauce
16,95 $
Spicy La Bomba Chicken
fresh roasted red peppers, fresh jalapenos, mozzarella and cilantro on spicy La Bomba sauce, served with yogurt citronette
17,95 $
Margherita
roasted roma tomato, fresh basil, mozzarella and bocconcini cheeses with Carlo's tomato sauce
15,95 $
Spicy Pepperoni
pepperoni, button mushrooms, roasted roma tomatoes, green pepper, red onion, fresh basil and mozzarella with Carlo's tomato sauce
16,95 $
Chicken and Pesto
fire roasted chicken, sundried tomatoes, red onion, asparagus, bocconcini, mozzarella and fresh basil on a basil and arugula pesto sauce
18,95 $
ENTRÉES
Cioppino
spicy Mediterranean seafood soup with prawns, scallops, fish, mussels and clams with saffron, fennel, and tomato served with grilled Portuguese water bread
22,95 $
Manitoba chicken breast topped with Sambuca poached fig demi-glace sauce and goat cheese, served with roasted potatoes seasonal vegetable
25,95 $
Mediterranean Seabass pan roasted and served in hot sour broth with basmati rice, baby bok choy, green beans, tomato jam and preserved shitake mushrooms
24,95 $
Duck Confit Risotto served with roasted carrots and charred brussel sprout, pickled apples, fried croutons and parmesan padano
26,95 $
Paella with chicken, chorizo, clams, prawns, mussels, sea scallops, green onions, tomatoes peas baked with saffron rice
27,95 $
Beef tenderloin filet mignon with herbed mushroom demi-glace, served with roasted potatoes and seasonal vegetable
33,95 $
PASTA
'Mac n Cheese' with hot capicollo ham, tomatoes, red onion and spinach in a zesty paprika bechamel sauce with 'house smoked blend' of four cheeses on penne noodles. Wood fire baked with herbed bread crumbs
18,95 $
Rigatone with hot Italian sausage, roasted red peppers, spinach, grana Padano cheese in a spicy marinara sauce
18,95 $
Fettucine with fire-roasted marinated chicken, sundried tomatoes, caramelized onion and asparagus in a creamy parsley, sage, rosemary and thyme sauce
19,95 $
Vermicelli with fire-roasted eggplant, zucchini, red pepper, red onion and goat cheese in a basil and arugula pesto marinara sauce
17,95 $
Spinach Linguine with clams, mussels, sea scallops, prawns, fresh fish, capers and tomatoes in a lemon and dill cream sauce
20,95 $
Gnocchi with braised boneless beef short rib, sautéed wild mushrooms, peas, tomatoes, red onion wilted arugula in a demi-glace cream sauce
19,95 $
Beverages MENU - Bonfire Bistro
Drinks
HOUSE WINESWHITES/REDS/BONFIRE'S BASEMENT BOTTLES/BEERS/COLD BEVERAGES/HOT BEVERAGES
