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1 Range Road Diner

Gray Road 112, Meaford ON N4L 1W5 Itinéraire
$$
Cuisine américaine
2KM North of HWY 26 on Grey Rd. 112 (Formerly Range Road)
Restaurants, Restaurants américains
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(10)
Ouvert jusqu'à 21:00
Don’t be put off by the unprepossessing Quonset hut, unpaved driveway with pretensions of becoming a parking lot, the rural discard dump in the orchard at the rear, an unfinished interior all of which greet you. The warmth of the welcome, the excellent service and generally very good food will quickly dispel any doubts about why this unique restaurant, in the proverbial “middle of nowhere”, has been a food draw for years. The menu (better organised on their website‎) is physically scattered on an unco-ordinated myriad of small, sponsored blackboards that cover one wall and the bar area and takes some time to read and digest lest one miss something. Not all of the exotic meats for which this restaurant is noted will be available on any one night (no kangaroo or crocodile yesterday) but there will enough to make your selection adventurous. In addition to this untraditional fare, there are lots of tried and true items from farm and field, lake and ocean. And, with a few mis-steps, it’s really good stuff! The appetizers, for once of proper appetizer size and not a “meal-for-six” as at some restaurants were the lesser in quality. While the mussels got a 7/10, the scallops were overcooked and stringy; the garlic bread was nice but the $13 alligator strips were just ok, rather undistinguished and the accompanying plum sauce was bottle-bland. Entrees were the strength however. The tasty and meaty double lamb shanks were heartily demolished, the seafood bake scrumptious but needed a little kick. The two of us who had the ostrich medallion raved about the tender, perfectly cooked, flavourful, substantial meat, the dark, pungent gravy and the unique stir-fry veggie mix. The crowning glory of my meal though, was a huge, decadently dynamic, full-on, loaded, double-baked potato…$4 extra and worth every cent. Desserts are locally made with a varied selection, the wine list bare bones but adequate (2 reds, 2 whites). A nice quaffy surprise awaits with the, unusual for this part of the world, rich, full-bodied Granville Island ale on tap, redolent of the glories of the west coast, Vancouver style. Overall, certainly not cheap and a drive from most anywhere (I’m an hour and a half away) but worth the dollars and the miles. And a return visit. Check the website for days and hours of operation. Lire plus

Lord Elgin Restaurant

5128 Hwy 21 S, Port Elgin ON N0H 2C0 Itinéraire
$$
Américaine
Lord Elgin est un restaurant chaleureux. Découvrez un menu proposant une variété de hamburgers, aux prix de 11$ à 25$. Lord Elgin Restaurant est ouvert tard du lundi au samedi et e... plus... Plus de texte
Restaurants, Restaurants américains
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(15)
Fermé 
Excellent halibut! Service is always fast & friendly. I do find the portion of halibut to be inconsistent. Lire plus

Pebbles Family Buffet

313010 Hwy 6, Durham ON N0G 1R0 Itinéraire
$$
Café, Canadienne, Buffet
Restaurants, Hôtels
Plus…
(4)
Fermé 
Went there for lunch today ,Tuesday Sept 11th ,on entering the restaurant immediately noticed how exceptionally clean and tidy it was ,at the time it was easy to get a table as it had just gone 12 in an hour people were waiting for a table it was busy .we had the buffet it was one of the best Ive had in ages food was hot and plentiful and delicious from the first bite to the last .it is worth the drive from Owen sound Lire plus

Lion's Head Inn

8 Helen St, Lion's Head ON N0H 1W0 Itinéraire
$$$
Bistro, Cuisine canadienne, Permis d'alcool, Accueille les groupes, Menu du midi, Menu sans allergènes, Restaurant avec bar, Restaurant avec stationnement, Restaurant avec service de réception, Restaurant avec salles privées, Restaurant avec terrasse
Restaurants, Restaurants américains
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(2)
225 225
Fermera bientôt
Interesting and varied new menu items highlight a new season in this well-established eatery. The three-course Friday night special I had was truly wonderful, exciting, flavourful food. A mesclum mix was restrained by slices of cucumber, sliced lengthwise and curved to form a holder for the leaves, the whole drizzled with a piquant apple-based vinagrette. The pork tenderloin entree was three large pieces stuffed with a savoury dressing that was so tasty and plentiful that while I finished the pork, I took the rest of the stuffing home. Dessert was a chocolate/caramel custard in a crunchy pastry shell, topped with fresh strawberries and blackberries. Portion size gave good value for the price which was reasonable for the quality. Presentation throughout was as artistic as any classy place in Toronto but the outstanding things about the meal, to my mind, were the number of homemade items (dressing, stuffing, pudding, pastry) and the commitment to flavour everywhere. Outstanding! Lire plus

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Restaurants à Tara ON

On ne sait jamais à quoi s’attendre d’un nouveau restaurant. Est-ce que je vais m’amuser? Est-ce que la bouffe est bonne? Est-ce que le restaurant a une bonne réputation? Voici un petit guide qui mènera votre appétit à trouver les meilleurs restaurants  à Tara ON.


Conseils pour trouver des restaurants à Tara ON

  • Lire les critiques : consultez les critiques des restaurants sur le Web ou dans la section cuisine des journaux. Les critiques catégorisent les restaurants de votre région d’après les prix, le service et l’ambiance du restaurant. Les critiques ne veulent plaire à personne sauf à leur appétit.
  • Le concierge sait tout: pratique ce concierge d’hôtel quand on visite une nouvelle ville! Cette personne est en mesure de trouver les meilleurs restaurants, peu importe vos goûts ou votre budget. Le concierge peut aussi faire des réservations ou demander un service de livraison. 
  • Savoir à quoi s’attendre des restaurants : communiquez avec le restaurant avant de le fréquenter afin de connaître le menu si vous êtes allergiques à certains éléments ou si vous avez besoin d’une grande table. Ne gâchez pas votre soirée parce que vous avez oublié la chaise haute!
  • Parlez aux marchands : L’épicier et le boulanger vendent leurs produits aux restaurants du coin. Demandez leur opinion des restaurants et le genre de mets servis. Renseignez-vous aussi sur ceux qui offrent des mets pour emporter.
  • Le sens de l’aventure : Votre nez est le meilleur outil quand vous êtes à la recherche d’un nouveau restaurant local. Si le parfum d’un bon met vous attire, suivez cette bonne odeur jusqu’au nouveau restaurant. Si vous êtes toujours à la recherche d’un restaurant, il y a toujours la livraison à domicile classique de mets chinois ou de pizza qui fait sourire tout le monde. 
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