The Cellar Bar and Grill

Salt 'n' Pepper Prawns

6 prawns, breaded with sea salt, fresh cracked black pepper, crushed red chili pepper and rice flour, pan fried in sesame oil, served with rice and our Sweet Chili

Lime Dipping Sauce

Bacon Wrapped Scallops

6 pan seared bacon wrapped Atlantic Scallops, served with rice and cocktail sauce.

Quesadliia

Re-fried Black Beans, Corn, Red and Green Peppers with a shredded 4 cheese blend baked in a Tortilla, served with Salsa and Sour Cream

Potato Skins

Green Onion, Bacon Bits smothered with a shredded 4 cheese blend, oven baked and served with Sour Cream

Dry Garlic Boneless Pork Bites

with your choice of sauce for dipping and served with veggie sticks and lemon wedges

Chicken Fingers

served with your choice of fresh cut fries, onion rings, soup or salad

Garlic Brandy Escargot

served with Sun-dried Tomato Bruschetta and topped with Romano, Asiago and Parmesan Cheese

Stuffed Mushroom Caps

Mushroom Caps Stuffed with Garlic Brandy Escargot and Bruschetta, served with Sun-dried Tomato Bruschetta and topped with Romano, Asiago and Parmesan Cheese

Fresh Cut Fries

Onion Rings

Poutine

Smoked Meat Poutine

Chili Cheese Fries

Grilled Cheese

with your choice of Applewood Smoked Cheddar, Swiss, Mozzarella, Jalapeño Monterey Jack or Marble Cheddar

Grilled Ham and Swiss

Roasted Turkey and Bri Melt

Oven roasted Turkey, Cranberry Sauce, Pear and Brie Cheese

Classic Montreal Smoked Meat

Montreal Smoked Meat and Yellow Mustard served on Rye Bread

Donair

A half pound Beef Donair with Tomato, Onion and our sweet garlic Donair Sauce, wrapped in a warm pita ~ extra napkins may be required

B.L.T.

served on your choice of white, 12 grain, marble rye or in a wrap

Clubhouse

Black Forest Ham, Oven Roasted Turkey, Marble Cheddar, Bacon, Tomato, Lettuce and Cranberry Mayo

Turkey and Applewood Smoked Cheddar Melt

Southwest Smoked Meat Melt

Bison Burger

a 6oz Bison burger seasoned with onion, fresh sage, salt and black pepper

Chicken Burger

Veggie Burger

Our very own recipe with Black Beans, Romano beans, onions, carrots, green peas and sunflower seeds

NY Striploin Steak

an 8oz striploin steak served with your choice of rice, fries, mashed potato or onion rings and soup, salad, or blanched vegetables substitute a fully loaded baked potato for $1.50, Poutine or Chili Cheese Fries for $2.50

Slow Roasted Baby Back Ribs

A half rack of slow roasted baby back pork ribs served with your choice of rice, fries, mashed potato or onion rings and soup, salad, or blanched vegetables substitute a fully loaded baked potato for $1.50, Poutine or Chili Cheese Fries for $2.50

Chicken Penne

Sliced oven roasted chicken breast, mushrooms, red and green peppers in a creamy rosé sauce with lots of shredded Parmesan Cheese. Served with garlic toast.
Veggie $12.00with Chicken $16.00with Prawns $18.00

Veggie Stir-Fry

Broccoli, Cauliflower, Red and Green Peppers, Carrots, Snow Peas, Bamboo Shoots, Water Chestnuts and Sesame Seeds, with your choice of Black Bean, Teriyaki, Sweet Chili or Honey Garlic sauce. Served over thick shanghai noodles or rice

Pan-Fried Whitefish

Pan-Fried Pickerel

Cajun Blackened Catfish

Daily Vegetable Soup

Always a fresh vegan soup every day... please ask your server for details

Black Bean and Turkey Chili