Ginger & Soy Chinese Cuisine Ltd

Roast Squab

marinated in soy and spices, tender and juicy on the inside, crisp on the outside served with peppered salt and Worcestershire.

Spicy Squid or Prawns

choice of squid or prawns deep-fried with chili and garlic.

Crispy Wings

chicken wings marinated in soy and garlic, deep-fried, served lightly seasoned with salt and pepper.

Roasted Duck BBQ Pork

roasted duck leg tender barbecued pork loin served with plum sauce.

Lettuce Wraps (Chicken / Beef / Pork / Duck)

choice of marinated chicken breast, beef, pork or duck sautéed with carrots, water chestnuts celery on a bed of crisp rice noodles, served with fresh lettuce leaves.

Jelly Fish

chilled jelly fish tossed in a light chili and sesame oil.

Spring Rolls

light and crispy, filled with a savory combination of chicken and julienned vegetables (vegetarian option available).

Potstickers

pan-fried dumplings with a savory pork vegetable filling.

Wonton Soup

homemade prawn and pork wontons.

Creamed Corn Chicken Soup

minced chicken with creamed corn in a simple chicken broth.

Cilantro Beef Soup

minced beef in a thickened broth with fresh chopped cilantro.

Lemongrass Clams

fresh clams in a spicy lemongrass and Shiaoxing rice wine broth.

Seafood Tofu Soup

smooth tofu, sole, shrimp and scallops in thickened broth with fresh cilantro.

Wor Wonton

prawns, scallops, squid, bbq pork, chicken breast, homemade wontons seasonal vegetables in a light broth.

Seafood Hot Sour Soup

scallops and prawns in a spicy blend of smooth tofu, bamboo shoots, black mushrooms carrots.

Enoki Crab Soup

Dungeness crab and Enoki mushrooms lightly simmered in a simple chicken broth.

Live Whole Lobster

Current Market Price

Live Whole Dungeness Crab

Current Market Price
lobster and crab served with your choice of the following:
sautéed with ginger and scallions
deep fried with chili and garlic
sautéed with a rich butter cream sauce
sautéed in black bean sauce
poached in a light broth
sautéed in a mild curry sauce

Fresh Whole Tilapia

tender moist whole fish steamed in a light soy sauce with ginger scallions.
Small $22
Large $25
Small $26
Large $28

Sole Blossom

whole, boneless sole, fried and served in a tangy sweet sour sauce topped with baby shrimp.

Black Cod Steak

lightly battered, buttery black cod served in a light soy sauce.

Creamed Corn Sole

lightly battered filets of sole topped with a creamed corn gravy.

Szechuan Sole

lightly battered filets of sole with chili, garlic and bell peppers in a spicy tomato sauce.

Sweet Sour Sole

lightly battered filets of sole in a tangy sweet sour sauce with pineapple, bell peppers and onions.

Filet of Sole in Chili Sauce

lightly battered filets of sole stir-fried with a mild chili sauce.

Spicy Poached Sole

filets of sole poached in a spicy broth with beansprouts, shredded cabbage and fiery hot chilis.

Spicy Sole with Broccoli

filets of sole in a spicy tomato sauce with chilis, garlic and bell peppers served on a bed of tender crisp broccoli.

Filet of Sole with Snap Peas

light and simple, sautéed with garlic.

Spicy Kung Pao Prawns

sautéed prawns with fiery hot chilis, baby corn, water chestnuts, bell peppers mushrooms, topped with roasted cashews.

Prawns in Chili Sauce

tender prawns sautéed in a mildly spicy chili sauce.

Sizzling Prawns

sautéed prawns in a tangy sweet sour sauce poured over crispy puffed rice.

Black Bean Prawns

prawns sautéed with celery, mushrooms and bell peppers in a savory black bean sauce.

Prawn Vegetable Stir-Fry

prawns and assorted seasonal vegetables sautéed in a light garlic sauce.

Prawns with Green Beans

prawns and fresh cut string beans sautéed in a savory oyster soy sauce.

Scallops Broccoli

tender scallops sautéed with broccoli and garlic.

Seafood Stir-Fry with Snap Peas

prawns, scallops and squid stir-fried with snap peas and garlic.

Scallops Snap Peas

tender scallops sautéed with garlic on a bed of sweet snap peas.

Seafood Curry

prawns, scallops, squid and filets of sole simmered in a mild yellow curry sauce.

Peking Duck

Peking Duck
1st Course: Crispy duck skin carved tableside served with crepes, cucumbers, scallions and hoisin sauce.
2nd Course: Duck lettuce wraps.
1st Course only $32
1st 2nd Courses $36.95

Barbequed Duck

served au jus with plum sauce.

Roast Chicken

seasoned with Chinese 5 spice.

Lemon Chicken

lightly battered chicken breast with a sweet tangy lemon sauce.

Mushroom Chicken

sliced chicken breast and mushrooms sautéed with garlic, butter and soy sauce.

Cashew Chicken

diced chicken, celery, carrots, water chestnuts, mushrooms and cashews.

Tai Chin Chicken

tender chicken, mushrooms, onions and bell peppers sautéed in a spicy black bean sauce.

General Taos Chicken

flash-fried chicken breast tossed in a spicy sweet sour sauce.

Chicken Green Beans

tender chicken breast sautéed with fresh cut string beans in a light garlic and soy sauce.

Chicken Vegetable Stir-Fry

tender chicken breast stir-fried with broccoli, snap peas, celery, mushrooms, bell peppers, water chestnuts, baby corn carrots.

Chicken Curry

chicken breast, potatoes onions in a mild yellow curry sauce.

Scallion Beef Filet

sautéed tender beef filet with scallions, onions and ginger.

Beef Broccoli

tender beef filet stir-fried with broccoli in a savory black bean sauce.

Beef Kailan

tender marinated beef with kalian in a garlic oyster sauce.

Mongolian Beef

tender beef filet, scallions and bell peppers sautéed in a spicy soy sauce on a bed of crisp vermicelli.

Canton Pineapple Beef

tender beef filet sautéed with sweet pineapple and pickled young ginger.

Honey Glazed Beef

tender strips of beef filet, wok seared in honey with toasted sesame seeds, served with steamed buns.

Peppered Beef Filet

tender strips of marinated beef sautéed with bell peppers, black pepper and soy sauce.

Ginger Beef

crispy fried strips of beef filet tossed with fiery hot chilis in a sweet tangy sauce with ginger soy.

Satay Beef Bowl

tender beef filet sautéed with sweet pineapple, bell peppers, scallions and glass noodles in a mild satay sauce.

Beef Brisket Curry

tender beef brisket simmered with potatoes and onions in a mild yellow curry sauce.

Pork Glass Noodles

minced pork and mushrooms stir-fried with glass noodles and soy sauce.

Szechuan Pork Belly

sliced pork belly, flash-fried tofu and bell peppers sautéed with spicy soy bean paste and chili oil.

Mongolian Pork

marinated pork loin, scallions and peppers sautéed in a spicy soy sauce.

Sweet Sour Pork

lightly battered pork loin, pineapple, onions and bell peppers in a tangy sweet and sour sauce.

Honey Garlic Pork Loin

lightly battered pork loin in a sticky honey garlic sauce with toasted sesame seeds.

Dry Boneless Pork Ribs

lightly battered pork loin deep-fried with chili garlic.

Spicy Pork Stir-Fry

julienne of carrots, black mushrooms, bamboo shoots and pork loin in a spicy, tangy soy sauce.

Zucchini Pork Stir-fry

sliced zucchini and pork stir-fried with a light oyster sauce.

Slow Cooked Pork Belly

tender pork belly braised in rich, sweet soy sauce with Chinese greens.

Mu Shu Pork

julienned cabbage, carrots, black mushrooms and pork loin sautéed with hoisin sauce, served with crepes.

Zhen Jian Pork Ribs

tender, fall-off-the-bone ribs braised in a sweet tangy dark vinegar sauce.

Spicy Tofu

tofu triangles deep-fried with chili and garlic.

Ma Po Tofu

smooth tofu, enoki mushrooms, onions and red peppers in a spicy chili garlic sauce.

Hoisin Tofu with Pork

flash fried tofu topped with minced pork and mushrooms in a sweet hoisin sauce (vegetarian option available).

Tofu Bok Choy Sauté

fried tofu sautéed with bok choy, mushrooms and carrots.

Szechuan Green Beans

fresh cut string beans sautéed with minced pork in a savory, spicy soy sauce (vegetarian option available).

Simply Broccoli

tender crisp sautéed broccoli.

Kailan

tender crisp Chinese broccoli sautéed with garlic.

Cashew Vegetable Stir-Fry

assorted seasonal vegetables stir-fried with cashews garlic.

Siu Choy with Butter Cream

a rich butter cream sauce atop a bed of Chinese leafy greens.

Spicy Eggplant

Chinese eggplant sautéed in a sweet soy sauce with chili garlic.

Hoisin Eggplant

Chinese eggplant simmered with minced pork and mushrooms in a sweet hoisin sauce (vegetarian option available).

Baby Bok Choy

sautéed in a light garlic sauce or served in a light broth.

Broccoli in Dungeness Crab Sauce

shredded crab meat and egg whites simmered in light gravy poured over a bed of steamed broccoli.

Pea Leaf Tips

tender leafy greens sautéed with garlic or served in a light broth.

Ginger Soys Chow Mein

prawns, scallops, squid, bbq pork, chicken breast and assorted vegetables with egg noodles.

Shanghai Udon

thick rice noodles stir-fried with julienned pork cabbage.

Beef Noodle Stir-Fry

tender beef filet stir-fried with scallions, bean sprouts and wide rice noodles.

Singapore Noodle Stir-Fry

shrimp, bbq pork and julienned bell peppers stir-fried with vermicell noodles and a hint of curry.

Shanghai Rice Noodle Medallions

soft chewy, coin shaped rice noodles stir-fried with julienned pork and cabbage.

Chicken Chow Mein

shredded chicken breast, bean sprouts, scallions and julienned carrots with egg noodles.

Vegetable Chow Mein

assorted seasonal vegetables with egg noodles.

Beef Vegetable Chow Mein

tender beef filet with seasonal vegetables and egg noodles.

Seafood Udon

prawns, scallops and squid stir-fried with shredded cabbage and udon noodles.

Seafood Chow Mein

prawns, scallops, squid and sole with bok choy, mushrooms, carrots and egg noodles.

Crab Enoki Yee Mein

Dungeness crab meat enoki mushrooms stir-fried with yee mein noodles in a light soy oyster sauce.

Ginger Soys Fried Rice

prawns, scallops, squid, bbq pork, chicken breast, carrots, mushrooms, peas and scallions stir-fried with Jasmine rice.

Vegetable Fried Rice

assorted vegetables stir-fried with eggs, scallions and Jasmine rice.

Chicken Fried Rice

chicken breast, peas scallions stir-fried with Jasmine rice.

Minced Beef Fried Rice

marinated beef, shredded lettuce and scallions stir-fried with Jasmine rice.

Shrimp BBQ Pork Fried Rice

shrimp, bbq pork, peas and scallions stir-fried with Jasmine rice.

Salted Fish Chicken Fried Rice

shredded lettuce, fresh ginger and tender chicken breast stir-fried with salted fish and Jasmine rice.

Scallop Fried Rice

scallop medallions, scallions and green peas with Jasmine rice, stir-fried to perfection.

Pineapple Fried Rice

sweet pineapple, chicken, prawns, and green peas stir-fried with Jasmine rice, topped with pork floss.

Kailan Dried Scallop Fried Rice

chopped kalian, dried scallops, egg whites and scallions stir-fried with Jasmine rice.

Steamed Rice

(fragrant white Jasmine) $1.75
(whole grain brown rice) $2.75

Shanghai Bread

steamed or deep fried.

Fried Bananas with Homemade Ice Cream

Red Bean Crepe

traditional red bean puree wrapped in a crispy, golden fried crepe.

Sweet Rice Wine Soup

traditional sticky rice dough balls, simmered in a light rice wine syrup with whipped eggs.
add black sesame dumplingsEach $1.20

Szechuan Meringues

light airy egg whites filled with banana red bean puree, fried to golden brown dusted with powdered sugar.

Live Whole Lobster

Current Market Price

Live Whole Dungeness Crab

Current Market Price
lobster and crab served with your choice of the following:
sautéed with ginger and scallions
deep fried with chili and garlic
sautéed with a rich butter cream sauce
sautéed in black bean sauce
poached in a light broth
sautéed in a mild curry sauce

Peking Duck

1st Course: Crispy duck skin carved tableside served with crepes, cucumbers, scallions and hoisin sauce.
2nd Course: Duck lettuce wraps.
..... 1st Course only $32
..... 1st 2nd Courses $36.95

Fresh Whole Tilapia

ender moist whole fish steamed in a light soy sauce with ginger scallions.
Small $22
.................... Large $25
Or served Shanghai style, braised in a sweet soy scallion sauce.
.................... Small $26
.................... Large $28

Crispy Wings

chicken wings marinated in soy and garlic, deep-fried, served lightly seasoned with salt and pepper.

Potstickers

8 pan-fried dumplings with a savory pork and vegetable filling.

Spring Rolls

light crispy, filled with a savory combination of chicken and juilienned vegetables (vegetarian option available).

Jelly Fish

chilled jelly fish tossed in a light chili and sesame oil.

Lettuce Wraps - Beef / Chicken / Pork / Duck

choice of marinated beef/chicken/pork or duck sautéed with carrots, water chestnuts celery on a bed of crisp rice noodles, served with fresh lettuce leaves.

Spicy Squid or Prawns

choice of squid or prawns deep-fried with chili and garlic.

Lemongrass Clams

fresh clams in a spicy lemongrass Shiaoxing rice wine broth.

Wonton Soup

homemade prawn and pork wontons.

Enoki Crab Soup

Dungeness crab and Enoki mushrooms lightly simmered in a simple chicken broth.

Cream of Corn with Chicken Soup

minced chicken with creamed corn in a simple chicken broth.

Seafood Hot Sour Soup

scallops and prawns in a spicy blend of smooth tofu, bamboo shoots, black mushrooms and carrots.

Seafood Tofu Soup

smooth tofu, sole, shrimp and scallops in a thickened broth with fresh cilantro.

General Taos Chicken

flash-fried chicken breast tossed in a spicy sweet and sour sauce.

Roast Squab

marinated in soy and spices, tender and juicy on the inside, crisp on the outside served with peppered salt Worcestershire.

Cashew Chicken

diced chicken, celery, carrots, water chestnuts, mushrooms and cashews.

Tai Chin Chicken

tender chicken, mushrooms, onions and bell peppers sautéed in a spicy black bean sauce.

Lemon Chicken

lightly battered chicken breast with a sweet tangy lemon sauce.

Chicken with Green Beans

tender chicken breast sautéed with fresh cut string beans in a light garlic and soy sauce.

Chicken Vegetable Stir-Fry

tender chicken breast stir-fried with broccoli, snap peas, celery, mushrooms, bell peppers, water chestnuts, baby corn carrots.

Chicken Curry

chicken breast, potatoes onions in a mild yellow curry sauce.

Barbequed Duck

served au jus with plum sauce.

Roast Chicken

seasoned with Chinese 5 spice.

Three Cup Chicken (bone-in)

Taiwanese wine, ginger, basil, whole garlic.

Honey Glazed Beef

tender strips of beef filet, wok seared in honey with toasted sesame seeds, served with steamed buns.

Satay Beef

tender beef filet sautéed with sweet pineapple, bell peppers, scallions and bean thread noodles in a mild satay sauce.

Ginger Beef

crispy fried strips of beef filet tossed with fiery hot chilis in a sweet tangy sauce with ginger soy.

Beef Kailan

tender marinated beef with kailan in a garlic oyster sauce.

Scallion Beef Filet

sautéed beef filet with scallions, onions and ginger.

Beef Broccoli

tender beef filet stir-fried with broccoli in a black bean sauce.

Peppered Beef Filet

strips of tender marinated beef sautéed with soy black pepper.

Spicy Poached Beef

tender strips of beef poached in a spicy broth topped with fiery hot chilies, shredded cabbage and bean sprouts.

Mongolian Pork

marinated pork loin, scallions and peppers sautéed in a spicy soy sauce.

Sweet Sour Pork

lightly battered pork loin, pineapple, onions and bell peppers in a tangy sweet and sour sauce.

Mu Shu Pork

cabbage, carrots, black mushrooms and pork loin sautéed with hoisin sauce, served with crepes.

Honey Garlic Pork Loin

lightly battered pork loin in a sticky honey garlic sauce with toasted sesame seeds.

Dry Boneless Pork Ribs

lightly battered pork loin deep-fried with chili and garlic.

Szechuan Pork Belly

sliced pork belly, flash-fried tofu and bell peppers sautéed with spicy soy bean paste and chili oil.

Spicy Pork Stir-Fry

julienne of carrots, black mushrooms, bamboo shoots and pork loin in a spicy, tangy soy sauce.

Slow Cooked Pork Belly

tender pork belly braised in a rich, sweet soy sauce with Chinese greens.

Spicy Kung Pao Prawns

sautéed prawns with chili and cashews.

Black Bean Prawns

prawns sautéed with celery, mushrooms and bell peppers in a savory black bean sauce.

Szechuan Sole

lightly battered filet of sole sautéed with chili, garlic and bell peppers in a spicy soy sauce.

Filet of Sole with Snap Peas

light and simple, sautéed with garlic.

Black Cod Steak

moist and tender black cod sautéed in a rich soy reduction.

Fresh Whole Tilapia

moist and tender white fish served Shanghai style, braised in a sweet soy scallion sauce.

Scallops Broccoli

tender scallops sautéed with broccoli and garlic.

Seafood Stir-Fry with Snap Peas

prawns, scallops squid stir-fried with snap peas garlic.

Seafood Curry

prawns, scallops, squid and filet of sole simmered in a mild yellow curry sauce.

Sweet Sour Sole

lightly battered fish filets in a tangy sweet and sour sauce.

Spicy Poached Sole

poached filets of sole served on a bed of beansprouts and shredded cabbage in a spicy broth topped with fiery hot chilis.

Sweet Sour Sole Blossom

whole, boneless sole, fried and served in a tangy sweet sour sauce topped with baby shrimp.

Ma Po Tofu

Ma Po Tofu
smooth tofu, enoki mushrooms, onions and red peppers in a spicy chili garlic sauce

Spicy Tofu

tofu triangles deep-fried with chili and garlic

Siu Choy with Butter and Cream

a rich butter cream sauce atop a bed of Chinese leafy greens

Cashew Vegetable Stir-Fry

assorted seasonal vegetables stir-fried with cashews garlic

When

tender crisp Chinese broccoli sautéed with garlic

Spicy Eggplant

Chinese eggplant sautéed in sweet soy sauce, chili garlic

Pea Leaf Tips

tender leafy greens lightly sautéed with garlic

Szechuan Green Beans

fresh cut string beans sautéed with minced pork in a savory spicy soy sauce.
(vegetarian option available.)

Tofu Bok Choy Saute

deep-fried tofu sautéed with bok choy, mushrooms and carrots

Seafood Udon

Seafood Udon
prawns, scallops and squid stir-fried with shredded cabbage and udon noodles

Ginger Soy's Chow Mein

squid, scallops, prawns and chicken with seasonal vegetables served with your choice of crispy or soft egg noodles

Beef Vegetable Chow Mein

tender beef filet with seasonal vegetables served with your choice of crispy or soft egg noodles

Chicken Chow Mein

chicken breast, bean sprouts, scallions and julienne of carrots served with your choice of crispy or soft egg noodles

Singapore Noodle Stir-Fry

shrimp, bbq pork and juilienned bell peppers stir-fried with vermicelli noodles and a hint of curry

Shanghai Rice Noodle Medallions

sliced rice noodle medallions stir-fried with julienned pork and cabbage

Beef Noodle Stir-fry

tender beef filet stir-fried with scallions, bean sprouts and wide rice noodles

Vegetable Chow Mein

assorted seasonal vegetables on a bed of crispy or soft egg noodles

Seafood Chow Mein

prawns, scallops, squid and sole stir-fried with bok choy, mushrooms and carrots with your choice of crispy or soft egg noodles

Pineapple Fried Rice

sweet pineapple, chicken, prawns, and green peas stir-fried with Jasmine rice, topped with pork floss

Scallop Fried Rice

scallop medallions, scallions and green peas with Jasmine rice, stir-fried to perfection.

Sizzling Prawns with Crispy Rice

sautéed prawns in a tangy sweet and sour sauce served with puffed rice cakes

Shrimp BBQ Pork Fried Rice

shrimp, bbq pork, peas and scallions stir-fried with Jasmine rice

Chicken Fried Rice

chicken breast, peas scallions stir-fried with Jasmine rice

Ginger Soy's Fried Rice

prawns, scallops, squid, bbq pork, chicken breast, carrots, mushrooms, peas and scallions stir fried with Jasmine rice

Steamed Rice

fragrant white Jasmine $1.75
whole grain brown rice 2.75

Shanghai Bread

steamed or deep-fried

Vegetable Fried Rice

assorted vegetables stir-fried with eggs, scallions and Jasmine rice

Minced Beef Fried Rice

minced beef, shredded lettuce and scallions stir-fried with Jasmine rice